We love anything made out of oats and my daughter will fall head over heels for these cookies as this contains all of her favorite ingredients like the chocolate chips, raisins and most importantly oats. She loves homemade granola bars, which I made earlier and always asks me to make batches as soon as they get over.
These oatmeal cookies have turned right by which I mean soft, chewy and perfectly baked which are loaded with the generous amount of chocolate chips and also raisins. Kids will hang around these cookie jars till it gets over and will demand more.
Old fashioned oats have a lot of health benefits including low cholesterol and reducing certain diseases. They are nutritious food that can easily be incorporated into your daily diet. Include oats in your life and feel healthy.
This cookie recipe is a no-fail dish and do not overbake them. Just try this out and everybody will love this.
- Butter-6 tbsps
- Sugar- ¾ Cups
- All-purpose Flour- ⅓ Cup
- Whole Wheat Flour- ⅓ cup
- Baking soda- ¾ tsp
- Oats- 1 ½ Cups
- Salt- a pinch
- Egg- 1 no
- Vanilla Extract- 1 tsp
- Raisins- ½ Cup
- Chocolate Chips- ½ Cup
- Preheat oven to 350º. Beat butter and sugar till creamy and fluffy.
- In a bowl, combine all-purpose flour, whole-wheat flour, baking soda, oats, and salt.
- Combine the butter mixture with the dry ingredients, and add egg, vanilla, and raisins. Fold in chocolate chips. Mix well and spoon.
- Scoop out small amounts on the parchment paper. Bake for 15 minutes, until tops are dry to the touch are cookies become brown